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–+ servings

Easy Choc Chip Almond Slice – The Thermomix Way

WW Points3
The ThermoCouple Team

What's Needed

  • Thermomix
Print Recipe
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Servings 25

Ingredients
  

  • 200 gms Roasted Almonds
  • 50 gms Oats
  • 3 gms Cinnamon Powder - 1 tsp
  • Pinch Sea Salt
  • 15 gms Almond Butter - 1 tbsp recipe below
  • 40 gms Coconut Oil – THE SOLID ONE – Not liquid - 3 tbsp
  • 40 gms Honey - 2 tbsp
  • 4 gms Vanilla Paste - 1 tsp
  • 30 gms MINI Chic Chips - 3 tbsp Available at Coles

Instructions
 

  • Add Roasted Almonds to TM Bowl and place on lid and MC
    6 seconds | Speed 5 – Scrape sides
    200 gms Roasted Almonds
  • Add Oats, Cinnamon, Salt
    5 Seconds | REVERSE | Speed 4 – Scrape sides
    50 gms Oats, 3 gms Cinnamon Powder - 1 tsp, Pinch Sea Salt
  • Add Almond Butter, Coconut Oil, Honey & Vanilla Paste
    6 Seconds | REVERSE – Speed 5 – Scrape sides
    15 gms Almond Butter - 1 tbsp, 40 gms Coconut Oil – THE SOLID ONE – Not liquid - 3 tbsp, 40 gms Honey - 2 tbsp, 4 gms Vanilla Paste - 1 tsp
  • Add Choc Chips
    20 Seconds | REVERSE | Speed 2
    30 gms MINI Chic Chips - 3 tbsp
  • Empty contents into a lined baking tray and press the slice into place. You may need to apply pressure. If it sticks to your hands, wet them a little.
  • Place into the fridge and allow to set for at least 30 minutes. Slice as required.

Notes

For gluten free option, replace Oats with Gluten Free Weetbix
3PP for me per slice - not really WW friendly but oh so tasty!