Granola in a Thermomix



September 28, 2023

I am super fussy when it comes to Granola. I like it to be full of flavour but no “hard bits” in it. I was born with fragile teeth and eating store bought food like this will most certainly break them if I am not careful. So I decided to create this recipe so I could eat it – worry free.

It has 3 WW Points per serve – 20 grams. Originally it was only 2 points but I found I needed a little more sweetness in it so I added honey. You can omit the honey if you want and it will take it back to 2 points.

WW Tracking on the App

If you want to track this recipe in your WW App – Open WW App and click on Button below. The WW App MUST be open for the tracking to work.

Granola our way

WW Points3

What's Needed

  • Thermomix
  • Oven
We love our Granola, but we also like bits of this recipe and bits of that recipe and a few things of our own thrown in. This is what we have come up with as our perfect mix.
Print Recipe
Share recipe on Facebook
Prep Time 10 minutes
Cook Time 20 minutes
Servings 30

Ingredients
  

  • 100 gms Dried Mixed Fruit Apples, Apricots, cranberries
  • 100 gms Sultanas
  • 100 gms Assorted Nuts almond, hazelnuts, cashews
  • 150 gms Assorted Seeds sunflower, pepitas, flax, chia
  • 190 gms Oats
  • 30 gms Coconut oil
  • 40 gms Honey
  • 40 gms Maple/Agave Syrup
  • 1 tbsp Cinnamon
  • 1 pinch sea salt

Instructions
 

  • Preheat oven to 160 degrees
  • Place fruit into TM bowl and Chop
    Turbo - 1 second - 3 or 4 times
    Transfer to a bowl and set aside for after bake
    100 gms Dried Mixed Fruit, 100 gms Sultanas
  • Place nuts into TM bowl and Chop
    20 seconds - Speed 4
    Scrape down the sites of the bowl
    100 gms Assorted Nuts
  • Add seeds, oats, coconut oil, honey, maple/agave syrup, cinnamon, salt into TM bowl - Mix - leaving MC OFF - Mix with aid of TM Spatula
    3 minutes - 85 degrees - Speed 2
    150 gms Assorted Seeds, 190 gms Oats, 30 gms Coconut oil, 40 gms Honey, 40 gms Maple/Agave Syrup, 1 tbsp Cinnamon, 1 pinch sea salt
  • Transfer mixture onto a baking sheet and distribute evenly as possible avoiding edges of the tray - I find these bake too quickly
  • Bake for 15-20 minutes - First check at 5 minutes then every 2-3 after that. Yes it is time consuming, but you don't want burnt bits.
  • When granola is at the cook you want (remembering it always looks lighter in the oven that when out) Add your dried cut up fruit and mix through
    100 gms Dried Mixed Fruit, 100 gms Sultanas
  • Leave to cool and transfer to airtight container
  • ** You can also add small dark chocolate chips once it has cooled for a sweetness in your granola

Notes

If you don't like sweetness, you can omit the honey - and it will lower the points to 2

0 Comments

Leave a comment

Want To See More ?

Chicken & Brown Rice Soup

Chicken & Brown Rice Soup

Hearty Tasty Soup I absolutely love soup! No matter the season—spring, summer, autumn, or winter—soup is my ...

Discover more from The ThermoCouple

Subscribe now to keep reading and get access to the full archive.

Continue reading