Almond Butter
Store-bought nut butters often contain additives and preservatives. With a Thermomix, you can make your own creamy and delicious nut butter in minutes. Simply roast your favorite nuts, such as almonds, cashews, or peanuts, then blend them in the Thermomix until smooth. You can customize the flavor by adding a pinch of salt, a drizzle of honey, or even a sprinkle of cinnamon. Homemade nut butter is not only healthier but also incredibly satisfying.
- 200 gms Roasted Almonds
- 1 tbsp Olive Oil (Optional)
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Place Roast Almond into TM Bowl and place lid on bowl with MC
Blend 1 minute | Speed 9 – Scrape down the sides
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Blend 30 second | Speed 6
Repeat until you are happy with the desired consistency
- Transfer to a jar and store in the fridge
NOTE: You may notice that the bowl starts to heat up during the blending process due to the friction. Don’t worry about it. This helps to achieve a smooth paste.
If using just almonds (not roasted) add 1tbsp Olive Oil




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