Today I decided to cook from the amazing second book by my incredible friend Anna Van Dyken. I decided to make her Chocolate Almond Slice for Chris as he loves her slices - all of them. Well after I converted the recipe to be able to be made in my Thermomix (super...
This slice is just so "gimme more" 💚 After our Zoom session on Friday 01-04-22 with Anna Van Dyken from Feed Me Healthy people are dying to try Anna's amazing slice. This recipe was exclusive to Zoom participants and subscribers ONLY but we thought it was too good not...
Converted to Thermomix - there isn't anything easier Anna’s recipes are simply amazing 🤩 however I am a Thermomix girl. So I combine the two. Converting Anna’s bliss balls to Thermomix with ease. Thermomix Instructions Place Dates in TM bowl6 seconds / Speed 5(if they...
Wow - This loaf/slice is incredible and so easy! Converting Anna Van Dyken's Cheese & Bacon Breakfast Loaf in my Thermomix®. I made it into a slice as this is such a versatile recipe. This recipe is fantastic and super easy to make. In a Thermomix - even easier...
Once again, I've opted for a new tuna recipe to experiment with using the Thermomix. Anna's recipes never disappoint, and I appreciate how I never experience that uncomfortable bloated feeling after enjoying them. Whenever I can, I turn to her cookbooks and have some...