Sue & Chris
The ThermoCouple
Life isn’t about dieting — it’s about building habits that last. After 5 years with WW, I realised it wasn’t enough for me anymore. Approaching 60, I needed a realistic, nourishing approach that supported my health — good fats, essential oils, and sustainable eating.
Now, I count calories, feel better, eat better, and still rely on my Thermomix almost daily to make it easy and delicious.
Curious? I’d love to share what’s working: sue@thethermocouple.com.au
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Ivy Susan
Well last week started with a very busy day! 6:30am my daughter and her partner headed for Frances Perry in preparation of a special delivery.
I arrived at about 7:30am ready to ...
Amazing fresh tasting food - All in the Thermomix
We love everything fresh and tasty. Fish is our go to quick meal. I was making the Cookidoo Fish & Veggie Parcels but oh that was so ...
Don't Always rely on Cookidoo for recipes- Search the internet
We don't always use Cookidoo when we are looking to bake on the weekends. Why? Because there are such great bakers out there using ...
Chicken & Vegetables 💚
We love using our Thermomix Varoma for our "meat and veggies". We are all for Waste Not, Want Not. With food today being so expensive we aim to use as much as we ...
Converted to Thermomix – there isn’t anything easier
Today I held an online Cooking Experience and the ladies wanted to make/convert some of Anna Van Dyken’s AMAZING Recipes to ...
Anna's fantastic Crustless Quiche.
We love Quiche in our family. Egg and Bacon pies. Store bought quiche - all those yummy but oh so bad for you dishes.
Anna's quiche is none of those things. ...
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